
Brugsplan / Afstamning |
View as PDF |
NIOKYLAMBIK / HARNAY / UDIL |
ISU |
137 | ||
Available | ||
|
PRODUKTION |
PRODUKTION +49 |
385 Døtre - 325 Besætninger - Sikkerhed 95% |
M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
---|---|---|---|---|---|
+804 | +39 | +42 | +0.18 | +0.14 | -0.1 |
K-CAS | B-CAS |
---|---|
BB | A2A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : NC
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
Malketid | 113 |
Slow |
Fast |
|||
Temperament | 110 |
Lively |
Quiet |
Health |
0.1 |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
![]() |
+0.7 | |||||
Infectious Lesions Synthesis | +0.9 | |||||
Mechanical Injuries Synthesis | +0.4 | |||||
YVERSUNDHED | +0.3 |
Non improver |
Improver |
|||
somatisk celletal | +0.3 | |||||
Klinisk mastitis | +0.4 | |||||
Reproduktion | -0.9 |
Non improver |
Improver |
|||
Frugtbarhed køer | -0.6 | |||||
Frugtbarhed kvier | -0.4 | |||||
Interval fra kælvning til 1st ins. (køer) | -0.6 | |||||
Holdbarhed | -0.2 |
Non improver |
Improver |
|||
Ketosis | 0 |
Eksteriør |
101 |
121 Døtre - 103 Besætninger - Sikkerhed 82 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
KROPSKAPACITET | 108 |
Poor |
Excellent |
|||
Brystbredde | 117 |
Narrow |
Wide |
|||
Brystdybde | 98 |
Shallow |
Deep |
|||
Krydslængde | 95 |
Short |
Long |
|||
Krydsbredde | 117 |
Narrow |
Wide |
|||
Krydsretning | 104 |
Sloped |
Flat |
|||
Krydshøjde | 103 |
Short |
Tall |
|||
LEMMER | 98 |
Poor |
Excellent |
|||
Hasevinkel | 109 |
Straight |
Sickle |
|||
Klovhældning | 104 |
Low |
Steep |
|||
Hasestilling | 96 |
Outside |
Inside |
|||
YVER | 94 |
Poor |
Excellent |
|||
Foryvertilhæftning | 112 |
Loose |
Strong |
|||
Bagyverhøjde | 97 |
Low |
High |
|||
Bagyverbredde | 100 |
Narrow |
Wide |
|||
Yverdybde | 102 |
Deep |
Shallow |
|||
Yverbalance | 106 |
More rear |
More fore |
|||
Yverbånd | 83 |
Weak |
Strong |
|||
Forpatteafstand | 86 |
Wide |
Close |
|||
Bagpatteafstand | 99 |
Narrow |
Wide |
|||
Patter orientering | 87 |
Outside |
Inside |
|||
Patter | 103 |
Poor |
Excellent |
|||
Pattelængde | 88 |
Long |
Short |
|||
Pattetykkelse | 104 |
Thin |
Thick |
|||
Vækst | 110 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
kalvekød | 0.2 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | 1.1 |
Poor |
Excellent |