Brugsplan / Afstamning |
| View as PDF |
OCADORLANCASTER / HALLEZ / FRANCIS |
ISU |
| 137 | ||
| Available | ||
|
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PRODUKTION |
PRODUKTION +51 |
| 230 Døtre - 204 Besætninger - Sikkerhed 95% | |
| M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
|---|---|---|---|---|---|
| +696 | +44 | +25 | +0.32 | -0.04 | -1.7 |
| K-CAS | B-CAS |
|---|---|
| AB | A1A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : NC
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| Malketid | 117 |
Slow |
Fast |
|||
| Temperament | 99 |
Lively |
Quiet |
|||
Health |
-0.3 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
![]() |
+0.2 | |||||
| Infectious Lesions Synthesis | -0.3 | |||||
| Mechanical Injuries Synthesis | +0.8 | |||||
| YVERSUNDHED | -1.7 |
Non improver |
Improver |
|||
| somatisk celletal | -1.9 | |||||
| Klinisk mastitis | -1 | |||||
| Reproduktion | +1 |
Non improver |
Improver |
|||
| Frugtbarhed køer | +0.9 | |||||
| Frugtbarhed kvier | +0.2 | |||||
| Interval fra kælvning til 1st ins. (køer) | +0.5 | |||||
| Holdbarhed | +0.1 |
Non improver |
Improver |
|||
| Ketosis | -0.3 | |||||
Eksteriør |
119 |
| 97 Døtre - 89 Besætninger - Sikkerhed 81 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KROPSKAPACITET | 107 |
Poor |
Excellent |
|||
| Brystbredde | 109 |
Narrow |
Wide |
|||
| Brystdybde | 95 |
Shallow |
Deep |
|||
| Krydslængde | 103 |
Short |
Long |
|||
| Krydsbredde | 118 |
Narrow |
Wide |
|||
| Krydsretning | 105 |
Sloped |
Flat |
|||
| Krydshøjde | 96 |
Short |
Tall |
|||
| LEMMER | 126 |
Poor |
Excellent |
|||
| Hasevinkel | 92 |
Straight |
Sickle |
|||
| Klovhældning | 118 |
Low |
Steep |
|||
| Hasestilling | 126 |
Outside |
Inside |
|||
| YVER | 105 |
Poor |
Excellent |
|||
| Foryvertilhæftning | 101 |
Loose |
Strong |
|||
| Bagyverhøjde | 106 |
Low |
High |
|||
| Bagyverbredde | 111 |
Narrow |
Wide |
|||
| Yverdybde | 103 |
Deep |
Shallow |
|||
| Yverbalance | 126 |
More rear |
More fore |
|||
| Yverbånd | 88 |
Weak |
Strong |
|||
| Forpatteafstand | 112 |
Wide |
Close |
|||
| Bagpatteafstand | 91 |
Narrow |
Wide |
|||
| Patter orientering | 105 |
Outside |
Inside |
|||
| Patter | 105 |
Poor |
Excellent |
|||
| Pattelængde | 109 |
Long |
Short |
|||
| Pattetykkelse | 106 |
Thin |
Thick |
|||
| Vækst | 113 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
![]() |
1.2 |
Poor |
Excellent |
|||
| kalvekød | 0.7 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | 1.5 |
Poor |
Excellent |
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