Brugsplan / Afstamning |
| View as PDF |
OSTIAKMAYOR / JIBICE / GUILUXE |
ISU |
| 125 | ||
| Available | ||
|
||
PRODUKTION |
PRODUKTION +2 |
| 310 Døtre - 264 Besætninger - Sikkerhed 95% | |
| M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
|---|---|---|---|---|---|
| +334 | +10 | -26 | -0.01 | -0.57 | -0.3 |
| K-CAS | B-CAS |
|---|---|
| AB | A1A1 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : NC
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| Malketid | 100 |
Slow |
Fast |
|||
| Temperament | 100 |
Lively |
Quiet |
|||
Health |
2.9 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
![]() |
+1.2 | |||||
| Infectious Lesions Synthesis | +1.2 | |||||
| Mechanical Injuries Synthesis | +1.2 | |||||
| YVERSUNDHED | +0.8 |
Non improver |
Improver |
|||
| somatisk celletal | +0.9 | |||||
| Klinisk mastitis | +0.6 | |||||
| Reproduktion | +1.9 |
Non improver |
Improver |
|||
| Frugtbarhed køer | +1.1 | |||||
| Frugtbarhed kvier | +0.8 | |||||
| Interval fra kælvning til 1st ins. (køer) | +1.7 | |||||
| Holdbarhed | +1.5 |
Non improver |
Improver |
|||
| Ketosis | +0.4 | |||||
Eksteriør |
113 |
| 179 Døtre - 153 Besætninger - Sikkerhed 86 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KROPSKAPACITET | 99 |
Poor |
Excellent |
|||
| Brystbredde | 98 |
Narrow |
Wide |
|||
| Brystdybde | 92 |
Shallow |
Deep |
|||
| Krydslængde | 111 |
Short |
Long |
|||
| Krydsbredde | 94 |
Narrow |
Wide |
|||
| Krydsretning | 121 |
Sloped |
Flat |
|||
| Krydshøjde | 104 |
Short |
Tall |
|||
| LEMMER | 102 |
Poor |
Excellent |
|||
| Hasevinkel | 97 |
Straight |
Sickle |
|||
| Klovhældning | 91 |
Low |
Steep |
|||
| Hasestilling | 91 |
Outside |
Inside |
|||
| YVER | 123 |
Poor |
Excellent |
|||
| Foryvertilhæftning | 131 |
Loose |
Strong |
|||
| Bagyverhøjde | 114 |
Low |
High |
|||
| Bagyverbredde | 112 |
Narrow |
Wide |
|||
| Yverdybde | 110 |
Deep |
Shallow |
|||
| Yverbalance | 131 |
More rear |
More fore |
|||
| Yverbånd | 108 |
Weak |
Strong |
|||
| Forpatteafstand | 118 |
Wide |
Close |
|||
| Bagpatteafstand | 90 |
Narrow |
Wide |
|||
| Patter orientering | 101 |
Outside |
Inside |
|||
| Patter | 105 |
Poor |
Excellent |
|||
| Pattelængde | 105 |
Long |
Short |
|||
| Pattetykkelse | 93 |
Thin |
Thick |
|||
| Vækst | 101 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
![]() |
0.1 |
Poor |
Excellent |
|||
| kalvekød | 0.6 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | -0.8 |
Poor |
Excellent |
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