Brugsplan / Afstamning |
| View as PDF |
RINGOSTAROLISTER / LOOPI / HALLEZ |
ISU |
| 164 | ||
| Available | ||
|
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PRODUKTION |
PRODUKTION +75 |
| 18 Døtre - 14 Besætninger - Sikkerhed 81% | |
| M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
|---|---|---|---|---|---|
| +1165 | +60 | +62 | +0.32 | +0.23 | -0.6 |
| K-CAS | B-CAS |
|---|---|
| AB | A1A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : MTRF
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| Malketid | 103 |
Slow |
Fast |
|||
| Temperament | 129 |
Lively |
Quiet |
|||
Health |
0.2 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
![]() |
-0.2 | |||||
| Infectious Lesions Synthesis | +0.3 | |||||
| Mechanical Injuries Synthesis | -0.8 | |||||
| YVERSUNDHED | +0.7 |
Non improver |
Improver |
|||
| somatisk celletal | +0.6 | |||||
| Klinisk mastitis | +0.7 | |||||
| Reproduktion | +0.1 |
Non improver |
Improver |
|||
| Frugtbarhed køer | +0.1 | |||||
| Frugtbarhed kvier | +0.8 | |||||
| Interval fra kælvning til 1st ins. (køer) | -0.8 | |||||
| Holdbarhed | +0.1 |
Non improver |
Improver |
|||
| Ketosis | -0.3 | |||||
Eksteriør |
112 |
| 6 Døtre - 4 Besætninger - Sikkerhed 67 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KROPSKAPACITET | 114 |
Poor |
Excellent |
|||
| Brystbredde | 105 |
Narrow |
Wide |
|||
| Brystdybde | 109 |
Shallow |
Deep |
|||
| Krydslængde | 120 |
Short |
Long |
|||
| Krydsbredde | 119 |
Narrow |
Wide |
|||
| Krydsretning | 116 |
Sloped |
Flat |
|||
| Krydshøjde | 119 |
Short |
Tall |
|||
| LEMMER | 102 |
Poor |
Excellent |
|||
| Hasevinkel | 107 |
Straight |
Sickle |
|||
| Klovhældning | 107 |
Low |
Steep |
|||
| Hasestilling | 104 |
Outside |
Inside |
|||
| YVER | 111 |
Poor |
Excellent |
|||
| Foryvertilhæftning | 126 |
Loose |
Strong |
|||
| Bagyverhøjde | 97 |
Low |
High |
|||
| Bagyverbredde | 116 |
Narrow |
Wide |
|||
| Yverdybde | 125 |
Deep |
Shallow |
|||
| Yverbalance | 105 |
More rear |
More fore |
|||
| Yverbånd | 75 |
Weak |
Strong |
|||
| Forpatteafstand | 103 |
Wide |
Close |
|||
| Bagpatteafstand | 106 |
Narrow |
Wide |
|||
| Patter orientering | 99 |
Outside |
Inside |
|||
| Patter | 111 |
Poor |
Excellent |
|||
| Pattelængde | 115 |
Long |
Short |
|||
| Pattetykkelse | 97 |
Thin |
Thick |
|||
| Vækst | 92 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
![]() |
-0.4 |
Poor |
Excellent |
|||
| kalvekød | 0.1 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | 0.3 |
Poor |
Excellent |
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