
Brugsplan / Afstamning |
View as PDF |
TESINCOURTRECORDMAN / OFFMAN / JASMINO |
ISU |
172 | ||
Available | ||
|
PRODUKTION |
PRODUKTION +65 |
Døtre - Besætninger - Sikkerhed 71% |
M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
---|---|---|---|---|---|
+1409 | +52 | +64 | +0.1 | +0.1 | -0.3 |
K-CAS | B-CAS |
---|---|
BB | A2A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTC
MTETR : MTRF
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
Malketid | 114 |
Slow |
Fast |
|||
Temperament | 113 |
Lively |
Quiet |
Health |
1.0 |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
![]() |
+0.6 | |||||
Infectious Lesions Synthesis | +0.6 | |||||
Mechanical Injuries Synthesis | +0.6 | |||||
YVERSUNDHED | +0.4 |
Non improver |
Improver |
|||
somatisk celletal | +0.3 | |||||
Klinisk mastitis | +0.5 | |||||
Reproduktion | +0.4 |
Non improver |
Improver |
|||
Frugtbarhed køer | +0.1 | |||||
Frugtbarhed kvier | +0.5 | |||||
Interval fra kælvning til 1st ins. (køer) | +0.1 | |||||
Holdbarhed | +0.7 |
Non improver |
Improver |
|||
Ketosis | -0.5 |
Eksteriør |
128 |
Døtre - Besætninger - Sikkerhed 61 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
KROPSKAPACITET | 118 |
Poor |
Excellent |
|||
Brystbredde | 112 |
Narrow |
Wide |
|||
Brystdybde | 125 |
Shallow |
Deep |
|||
Krydslængde | 120 |
Short |
Long |
|||
Krydsbredde | 115 |
Narrow |
Wide |
|||
Krydsretning | 96 |
Sloped |
Flat |
|||
Krydshøjde | 115 |
Short |
Tall |
|||
LEMMER | 115 |
Poor |
Excellent |
|||
Hasevinkel | 95 |
Straight |
Sickle |
|||
Klovhældning | 97 |
Low |
Steep |
|||
Hasestilling | 93 |
Outside |
Inside |
|||
YVER | 123 |
Poor |
Excellent |
|||
Foryvertilhæftning | 143 |
Loose |
Strong |
|||
Bagyverhøjde | 101 |
Low |
High |
|||
Bagyverbredde | 119 |
Narrow |
Wide |
|||
Yverdybde | 107 |
Deep |
Shallow |
|||
Yverbalance | 126 |
More rear |
More fore |
|||
Yverbånd | 100 |
Weak |
Strong |
|||
Forpatteafstand | 111 |
Wide |
Close |
|||
Bagpatteafstand | 89 |
Narrow |
Wide |
|||
Patter orientering | 118 |
Outside |
Inside |
|||
Patter | 103 |
Poor |
Excellent |
|||
Pattelængde | 104 |
Long |
Short |
|||
Pattetykkelse | 99 |
Thin |
Thick |
|||
Vækst | 103 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
kalvekød | 2.3 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | 0.7 |
Poor |
Excellent |