
Brugsplan / Afstamning |
View as PDF |
OCADORLANCASTER / HALLEZ / FRANCIS |
ISU |
138 | ||
Available | ||
|
PRODUKTION |
PRODUKTION +49 |
212 Døtre - 189 Besætninger - Sikkerhed 95% |
M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
---|---|---|---|---|---|
+699 | +43 | +23 | +0.31 | -0.05 | -1.7 |
K-CAS | B-CAS |
---|---|
AB | A1A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : NC
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
Malketid | 118 |
Slow |
Fast |
|||
Temperament | 101 |
Lively |
Quiet |
Health |
-0.1 |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
![]() |
+0.2 | |||||
Infectious Lesions Synthesis | -0.3 | |||||
Mechanical Injuries Synthesis | +0.8 | |||||
YVERSUNDHED | -1.6 |
Non improver |
Improver |
|||
somatisk celletal | -1.8 | |||||
Klinisk mastitis | -1 | |||||
Reproduktion | +1.2 |
Non improver |
Improver |
|||
Frugtbarhed køer | +1.1 | |||||
Frugtbarhed kvier | +0.1 | |||||
Interval fra kælvning til 1st ins. (køer) | +0.8 | |||||
Holdbarhed | +0.2 |
Non improver |
Improver |
|||
Ketosis | -0.3 |
Eksteriør |
118 |
88 Døtre - 80 Besætninger - Sikkerhed 80 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
KROPSKAPACITET | 107 |
Poor |
Excellent |
|||
Brystbredde | 110 |
Narrow |
Wide |
|||
Brystdybde | 95 |
Shallow |
Deep |
|||
Krydslængde | 102 |
Short |
Long |
|||
Krydsbredde | 118 |
Narrow |
Wide |
|||
Krydsretning | 105 |
Sloped |
Flat |
|||
Krydshøjde | 96 |
Short |
Tall |
|||
LEMMER | 125 |
Poor |
Excellent |
|||
Hasevinkel | 92 |
Straight |
Sickle |
|||
Klovhældning | 117 |
Low |
Steep |
|||
Hasestilling | 126 |
Outside |
Inside |
|||
YVER | 104 |
Poor |
Excellent |
|||
Foryvertilhæftning | 100 |
Loose |
Strong |
|||
Bagyverhøjde | 105 |
Low |
High |
|||
Bagyverbredde | 112 |
Narrow |
Wide |
|||
Yverdybde | 103 |
Deep |
Shallow |
|||
Yverbalance | 125 |
More rear |
More fore |
|||
Yverbånd | 89 |
Weak |
Strong |
|||
Forpatteafstand | 111 |
Wide |
Close |
|||
Bagpatteafstand | 93 |
Narrow |
Wide |
|||
Patter orientering | 105 |
Outside |
Inside |
|||
Patter | 105 |
Poor |
Excellent |
|||
Pattelængde | 110 |
Long |
Short |
|||
Pattetykkelse | 105 |
Thin |
Thick |
|||
Vækst | 113 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
kalvekød | 0.8 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | 1.6 |
Poor |
Excellent |