OCOTOIS - Bull form
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OCOTOISLELABEL / IVAGE / GAVARNI |
ISU |
| 120 | ||
| Available | ||
|
||
PRODUKCJA |
Mléko Synt. +30 |
| 583 Córek - 481 Stad - Powt. 95% | |
| Mleko | Bialko (kg) | Tluszcz (kg) | Bialko (%) | Tluszcz (%) | DIGER |
|---|---|---|---|---|---|
| +65 | +22 | +22 | +0.29 | +0.3 | -1.4 |
| K-CAS | B-CAS |
|---|---|
| BB | A2A2 |
CECHY FUNKCJONALNE
MILCA : MIC / MTCP : MTF
MTETR : MTRF
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| SZYBKOŚĆ DOJU | 122 |
Slow |
Fast |
|||
| TEMPERAMENT | 99 |
Lively |
Quiet |
|||
Health |
-0.6 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
![]() |
+0.3 | |||||
| Infectious Lesions Synthesis | +0.3 | |||||
| Mechanical Injuries Synthesis | +0.3 | |||||
| ZDROWOTNOSC WYMIENIA | -0.9 |
Non improver |
Improver |
|||
| KOMÓRKI SOMATYCZNE | -1.1 | |||||
| MASTITIS KLINICZNE | -0.2 | |||||
| SYNTESA PŁODNOŚĆ | -0.6 |
Non improver |
Improver |
|||
| PŁODNOŚĆ KROWY | -1 | |||||
| PŁODNOŚĆ JAŁÓWKI | -1 | |||||
| ODCHYLENIE WYCELENIE | +1.4 | |||||
| DŁUGOWIECZNOŚĆ | -0.7 |
Non improver |
Improver |
|||
| Ketosis | -0.5 | |||||
TYP |
105 |
| 218 Córek - 180 Stad - Powt. 87 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KALIBER | 109 |
Poor |
Excellent |
|||
| SZEROKOSC KLATKI | 104 |
Narrow |
Wide |
|||
| GLBOKOSC KLATKI | 105 |
Shallow |
Deep |
|||
| DŁUGOŚĆ ZADU | 115 |
Short |
Long |
|||
| SZEROKOSC ZADU | 111 |
Narrow |
Wide |
|||
| POCHYLENIE ZADU | 84 |
Sloped |
Flat |
|||
| WYSOKOŚĆ | 117 |
Short |
Tall |
|||
| NOGI I RACICE | 104 |
Poor |
Excellent |
|||
| USTAWIENIE NÓG | 91 |
Straight |
Sickle |
|||
| USTAWIENIE RACIC | 99 |
Low |
Steep |
|||
| TYLNE NOGI Z TYŁU | 86 |
Outside |
Inside |
|||
| WYMIE | 95 |
Poor |
Excellent |
|||
| PRZÓD WYMIENIA | 101 |
Loose |
Strong |
|||
| WYSOKOSC TYLU WYMIENIA | 91 |
Low |
High |
|||
| SZEROKOSC TYLU WYMIENIA | 83 |
Narrow |
Wide |
|||
| ROZWÓJ | 100 |
Deep |
Shallow |
|||
| BALANS WYMIENIA | 86 |
More rear |
More fore |
|||
| WIEZADLO WYMIENIA | 102 |
Weak |
Strong |
|||
| PRZED STRZYKÓW | 101 |
Wide |
Close |
|||
| Rear Teat Placement | 101 |
Narrow |
Wide |
|||
| ORIENTACJA STRZYKÓW | 105 |
Outside |
Inside |
|||
| RESULTADO TOTAL DA TETA | 97 |
Poor |
Excellent |
|||
| DŁUGOŚĆ STRZYKÓW | 93 |
Long |
Short |
|||
| KSZTAŁT STRZYKÓW | 121 |
Thin |
Thick |
|||
| UMIESNIENIE | 110 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
![]() |
2.4 |
Poor |
Excellent |
|||
| Muscularity of veal calves | 0.9 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | 3.3 |
Poor |
Excellent |
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