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PUYMARYNIRVANAVR / JEANPIERRE / GEREMY |
ISU |
140 | ||
Available | ||
|
PRODUCCIÓN |
PRODUCCIÓN +49 |
94 Hijas - 88 Hatos - Conf. 90% |
Leche | P (kg) | Gr (kg) | P (%) | Gr (%) | DIGER |
---|---|---|---|---|---|
+841 | +39 | +45 | +0.15 | +0.14 | -0.4 |
K-CAS | B-CAS |
---|---|
AA | A1A2 |
FUNCIONALES
MILCA : MIF / MTCP : MTF
MTETR : MTRF
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
VELOCIDAD DE ORDEÑO | 110 |
Slow |
Fast |
|||
TEMPERAMENTO | 99 |
Lively |
Quiet |
Health |
0.0 |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
![]() |
-0.3 | |||||
Infectious Lesions Synthesis | -0.7 | |||||
Mechanical Injuries Synthesis | +0.1 | |||||
SALUD DE UBRE | +1 |
Non improver |
Improver |
|||
Células somáticas | +1.3 | |||||
Mastitis clínica | +0.2 | |||||
REPRODUCCIÓN | -0.2 |
Non improver |
Improver |
|||
Fertilidad de la vaca | +0.5 | |||||
Fertilidad de las vaquillas | +0.4 | |||||
Días abiertos | -1.7 | |||||
VIDA PRODUCTIVA | -0.3 |
Non improver |
Improver |
|||
Ketosis | +0.1 |
CONFORMACIÓN |
104 |
39 Hijas - 36 Hatos - Conf. 73 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
TIPO | 91 |
Poor |
Excellent |
|||
ANCHO DE PECHO | 95 |
Narrow |
Wide |
|||
PROFUNDIDAD DE PECHO | 95 |
Shallow |
Deep |
|||
LARGO DE ANCA | 87 |
Short |
Long |
|||
ANCHO DE ANCA | 88 |
Narrow |
Wide |
|||
ANGULO DE GRUPA | 75 |
Sloped |
Flat |
|||
TAMAÑO | 97 |
Short |
Tall |
|||
PATAS COMP. | 88 |
Poor |
Excellent |
|||
PATAS VISTA TRASERA | 109 |
Straight |
Sickle |
|||
ANGULO DE PEZUÑA | 70 |
Low |
Steep |
|||
PATAS VISTA POSTERIOR | 89 |
Outside |
Inside |
|||
UBRE COMP. | 130 |
Poor |
Excellent |
|||
UBRE DELANTERA | 105 |
Loose |
Strong |
|||
UBRE TRASERA, ALTURA | 147 |
Low |
High |
|||
UBRE TRASERA, ANCHURA | 137 |
Narrow |
Wide |
|||
PROFUNDIDAD UBRE | 113 |
Deep |
Shallow |
|||
EQUILIBRIO UBRE | 135 |
More rear |
More fore |
|||
SOPORTE DE UBRE | 83 |
Weak |
Strong |
|||
POS. PEZONES DELANTEROS | 132 |
Wide |
Close |
|||
POS. PEZONES TRASEROS | 98 |
Narrow |
Wide |
|||
ORIENTACIÓN PEZONES | 113 |
Outside |
Inside |
|||
PEZONES COMP. | 107 |
Poor |
Excellent |
|||
PEZONES, TAMAÑO | 94 |
Long |
Short |
|||
FORMA DE PEZONES | 101 |
Thin |
Thick |
|||
MUSCULO / APTITUDES CARNICAS | 77 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
Aptitud carnicera delos terneros de carne | 0.4 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | -0.1 |
Poor |
Excellent |