essai

SERVINO - Bull form


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SERVINO

PANGO / MENDOZA / HITCHI
ISU
162
Available
  • Solids
  • Powerfull
  • Health
  • Grazing

Production

Milk Synthesis +68
 
9 daughter(s) - 9 Herd(s) - Rel. 79%
Milk Prot. (kg) Fat (kg) Prot. (%) Fat (%) digeR
+1141 +55 +56 +0.25 +0.13 0.7
K-CAS B-CAS
AB A1A2

Functional

MILCA : MIF / MTCP : MTF
MTETR : MTRF
Calv. EASE d. Calv. EASE Calf VIT D. CALF VIT.
95 95 95 95
88 100 112 124 130
Milking speed 110
Slow
Fast
Temperament 110
Lively
Quiet

Health

1.7
-1 0 1 2 2.5
New
Hoof Health Synthesis
+1.1
Infectious Lesions Synthesis +0.5
Mechanical Injuries Synthesis +1.8
Udder health -0.1
Non improver
Improver
SCS +0.2
Clinical Mastitis -0.6
Fertility +1.1
Non improver
Improver
Cow Fertility +1.5
Heifer Fertility +0.1
Int. Calv. 1st Al -0.2
Productive Life +1.3
Non improver
Improver
Ketosis -0.9

Type

111
 
6 daughter(s) - 5 Herd(s) - Reliability 67
88 100 112 124 130
BODY CAPACITY 105
Poor
Excellent
Chest Width 110
Narrow
Wide
Chest Depth 117
Shallow
Deep
Rump length 108
Short
Long
Thurl Width 86
Narrow
Wide
Rump Angle 96
Sloped
Flat
Stature 92
Short
Tall
FEET & LEGS 108
Poor
Excellent
Rear legs, side view 102
Straight
Sickle
Foot Angle 88
Low
Steep
Rear legs, rear view 99
Outside
Inside
UDDER 111
Poor
Excellent
Fore Udder 122
Loose
Strong
Rear Udder height 126
Low
High
Rear Udder Width 108
Narrow
Wide
Udder Depth 98
Deep
Shallow
Udder Balance 103
More rear
More fore
Udder Cleft 94
Weak
Strong
Front Teat Placement 105
Wide
Close
Rear Teat Placement 98
Narrow
Wide
Teat Orientation 87
Outside
Inside
TEATS 101
Poor
Excellent
Teat length 96
Long
Short
Teat shape 121
Thin
Thick
BEEF VALUE 98
Poor
Excellent
-1 0 1 2 2.5
New
Beef slaughter data
-0.1
Poor
Excellent
Veal calves muscularity -1
Poor
Excellent
Young calves / young cattle muscularity -0.1
Poor
Excellent
SERVINO
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