Brugsplan / Afstamning |
View as PDF |
ONDURASMILTON / HELUX / F U S I O N N E L |
ISU |
171 | ||
Available | ||
|
PRODUKTION |
PRODUKTION +35 |
Døtre - Besætninger - Sikkerhed 77% |
M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
---|---|---|---|---|---|
+924 | +30 | +29 | +0.02 | -0.1 | 0.2 |
K-CAS | B-CAS |
---|---|
B B | A 2 A 2 |
SUNDHED MV
MILCA : M I F / MTCP : M T F
MTETR : M T R F
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
Malketid | 101 |
Slow |
Fast |
|||
Temperament | 119 |
Lively |
Quiet |
Health |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
Hoof Health Synthesis | -0.4 | |||||
Infectious Lesions Synthesis | -1.8 | |||||
Mechanical Injuries Synthesis | +1 | |||||
YVERSUNDHED | +1.4 |
Non improver |
Improver |
|||
somatisk celletal | +1.8 | |||||
Klinisk mastitis | +0.3 | |||||
Reproduktion | +2 |
Non improver |
Improver |
|||
Frugtbarhed køer | +1.6 | |||||
Frugtbarhed kvier | +1.2 | |||||
Interval fra kælvning til 1st ins. (køer) | +1 | |||||
Holdbarhed | +1.4 |
Non improver |
Improver |
|||
Ketosis | +0.6 |
Eksteriør |
119 |
2 Døtre - 2 Besætninger - Sikkerhed 67 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
KROPSKAPACITET | 108 |
Poor |
Excellent |
|||
Brystbredde | 110 |
Narrow |
Wide |
|||
Brystdybde | 109 |
Shallow |
Deep |
|||
Krydslængde | 102 |
Short |
Long |
|||
Krydsbredde | 110 |
Narrow |
Wide |
|||
Krydsretning | 86 |
Sloped |
Flat |
|||
Krydshøjde | 110 |
Short |
Tall |
|||
LEMMER | 111 |
Poor |
Excellent |
|||
Hasevinkel | 92 |
Straight |
Sickle |
|||
Klovhældning | 89 |
Low |
Steep |
|||
Hasestilling | 96 |
Outside |
Inside |
|||
YVER | 113 |
Poor |
Excellent |
|||
Foryvertilhæftning | 104 |
Loose |
Strong |
|||
Bagyverhøjde | 98 |
Low |
High |
|||
Bagyverbredde | 99 |
Narrow |
Wide |
|||
Yverdybde | 123 |
Deep |
Shallow |
|||
Yverbalance | 123 |
More rear |
More fore |
|||
Yverbånd | 88 |
Weak |
Strong |
|||
Forpatteafstand | 113 |
Wide |
Close |
|||
Bagpatteafstand | 97 |
Narrow |
Wide |
|||
Patter orientering | 108 |
Outside |
Inside |
|||
Patter | 108 |
Poor |
Excellent |
|||
Pattelængde | 101 |
Long |
Short |
|||
Pattetykkelse | 96 |
Thin |
Thick |
|||
Vækst | 123 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
kalvekød | 2.2 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | 3.4 |
Poor |
Excellent |