RAFIKI - Bull form
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RAFIKINANISS / LABELLO / HYPER |
ISU |
| 117 | ||
| Available | ||
|
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PRODUCCIÓN |
PRODUCCIÓN +34 |
| 1386 Hijas - 921 Hatos - Conf. 95% | |
| Leche | P (kg) | Gr (kg) | P (%) | Gr (%) | DIGER |
|---|---|---|---|---|---|
| +88 | +20 | +44 | +0.25 | +0.6 | 1.7 |
| K-CAS | B-CAS |
|---|---|
| BB | A2A2 |
FUNCIONALES
MILCA : MIF / MTCP : MTF
MTETR : MTRF
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| VELOCIDAD DE ORDEÑO | 111 |
Slow |
Fast |
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| TEMPERAMENTO | 105 |
Lively |
Quiet |
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Health |
-1.0 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
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-0.2 | |||||
| Infectious Lesions Synthesis | -0.5 | |||||
| Mechanical Injuries Synthesis | 0 | |||||
| SALUD DE UBRE | +0.9 |
Non improver |
Improver |
|||
| Células somáticas | +1.1 | |||||
| Mastitis clínica | +0.3 | |||||
| REPRODUCCIÓN | -2.5 |
Non improver |
Improver |
|||
| Fertilidad de la vaca | -2 | |||||
| Fertilidad de las vaquillas | -1.5 | |||||
| Días abiertos | -0.9 | |||||
| VIDA PRODUCTIVA | -1 |
Non improver |
Improver |
|||
| Ketosis | +0.6 | |||||
CONFORMACIÓN |
98 |
| 738 Hijas - 491 Hatos - Conf. 95 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| TIPO | 103 |
Poor |
Excellent |
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| ANCHO DE PECHO | 95 |
Narrow |
Wide |
|||
| PROFUNDIDAD DE PECHO | 109 |
Shallow |
Deep |
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| LARGO DE ANCA | 109 |
Short |
Long |
|||
| ANCHO DE ANCA | 102 |
Narrow |
Wide |
|||
| ANGULO DE GRUPA | 83 |
Sloped |
Flat |
|||
| TAMAÑO | 109 |
Short |
Tall |
|||
| PATAS COMP. | 85 |
Poor |
Excellent |
|||
| PATAS VISTA TRASERA | 109 |
Straight |
Sickle |
|||
| ANGULO DE PEZUÑA | 76 |
Low |
Steep |
|||
| PATAS VISTA POSTERIOR | 103 |
Outside |
Inside |
|||
| UBRE COMP. | 100 |
Poor |
Excellent |
|||
| UBRE DELANTERA | 89 |
Loose |
Strong |
|||
| UBRE TRASERA, ALTURA | 84 |
Low |
High |
|||
| UBRE TRASERA, ANCHURA | 85 |
Narrow |
Wide |
|||
| PROFUNDIDAD UBRE | 110 |
Deep |
Shallow |
|||
| EQUILIBRIO UBRE | 116 |
More rear |
More fore |
|||
| SOPORTE DE UBRE | 92 |
Weak |
Strong |
|||
| POS. PEZONES DELANTEROS | 105 |
Wide |
Close |
|||
| POS. PEZONES TRASEROS | 95 |
Narrow |
Wide |
|||
| ORIENTACIÓN PEZONES | 116 |
Outside |
Inside |
|||
| PEZONES COMP. | 108 |
Poor |
Excellent |
|||
| PEZONES, TAMAÑO | 110 |
Long |
Short |
|||
| FORMA DE PEZONES | 103 |
Thin |
Thick |
|||
| MUSCULO / APTITUDES CARNICAS | 116 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
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0 |
Poor |
Excellent |
|||
| Aptitud carnicera delos terneros de carne | 1.1 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | 0.7 |
Poor |
Excellent |
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