RALBAN - Bull form
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RALBANGARDIAN / BOIS LEVIN / TARTARS |
ISU |
| 77 | ||
| Available | ||
|
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PRODUKTION |
PRODUKTIONS index -24 |
| 21454 döttrar - 7157 Besättningar - Säk % 95% | |
| MJÖLK | P (kg) | F (kg) | P (%) | F (%) | DIGER |
|---|---|---|---|---|---|
| -3 | -13 | -34 | -0.2 | -0.48 | -0.8 |
| K-CAS | B-CAS |
|---|---|
| AB | A1A2 |
FUNKTION
MILCA : NC / MTCP : NC
MTETR : NC
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| MJÖLKBARHET | 92 |
Slow |
Fast |
|||
| TEMPERAMENT | 76 |
Lively |
Quiet |
|||
Health |
-1.2 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
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-1.2 | |||||
| Infectious Lesions Synthesis | -1.9 | |||||
| Mechanical Injuries Synthesis | -0.6 | |||||
| juverhälsa | -0.3 |
Non improver |
Improver |
|||
| celler | -0.4 | |||||
| kliniska mastiter | -0.1 | |||||
| FERTILITET | -0.2 |
Non improver |
Improver |
|||
| FERTILITET ÄLDRE KOR | -1 | |||||
| fertilitet kvigor | -0.4 | |||||
| KALVNING 1 :A INS | +1.6 | |||||
| livstidsproduktion | -0.3 |
Non improver |
Improver |
|||
| Ketosis | 0 | |||||
EXTERIÖR |
93 |
| 14346 döttrar - 4929 Besättningar - Säk % 95 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KROPP | 113 |
Poor |
Excellent |
|||
| bröstbredd | 110 |
Narrow |
Wide |
|||
| bröstdjup | 119 |
Shallow |
Deep |
|||
| Korslängd | 109 |
Short |
Long |
|||
| Korsbredd | 111 |
Narrow |
Wide |
|||
| korslutning | 100 |
Sloped |
Flat |
|||
| Reslighet | 100 |
Short |
Tall |
|||
| BENEGENSKAPER | 84 |
Poor |
Excellent |
|||
| Hasvinkel | 121 |
Straight |
Sickle |
|||
| Fotvinkel | 88 |
Low |
Steep |
|||
| Ben Bakifran | 93 |
Outside |
Inside |
|||
| JUVER | 84 |
Poor |
Excellent |
|||
| Främre anfästning | 90 |
Loose |
Strong |
|||
| Bakjuverhöjd | 72 |
Low |
High |
|||
| Bakjuverbredd | 99 |
Narrow |
Wide |
|||
| Juverdup | 98 |
Deep |
Shallow |
|||
| Juverbalans | 107 |
More rear |
More fore |
|||
| Ligament | 87 |
Weak |
Strong |
|||
| Spenplacering fram | 94 |
Wide |
Close |
|||
| Spenplacering bak | 97 |
Narrow |
Wide |
|||
| Spenriktning | 102 |
Outside |
Inside |
|||
| SPENAR | 98 |
Poor |
Excellent |
|||
| Spenlängd | 93 |
Long |
Short |
|||
| Spenform | 108 |
Thin |
Thick |
|||
| köttvärde | 113 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
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1.1 |
Poor |
Excellent |
|||
| MUSKELFYLLNAD UNGNÖT | -0.7 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | 1.4 |
Poor |
Excellent |
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