Brugsplan / Afstamning |
View as PDF |
NANOCHOMYGOD / ELASTAR / D I S O U I |
ISU |
136 | ||
Available | ||
|
PRODUKTION |
PRODUKTION +23 |
495 Døtre - 397 Besætninger - Sikkerhed 95% |
M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
---|---|---|---|---|---|
+1 | +10 | +43 | +0.15 | +0.61 | 0.7 |
K-CAS | B-CAS |
---|---|
A B | A 1 A 1 |
SUNDHED MV
MILCA : M I F / MTCP : M T C
MTETR : N C
|
|
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
Malketid | 117 |
Slow |
Fast |
|||
Temperament | 104 |
Lively |
Quiet |
Health |
-1 | 0 | 1 | 2 | 2.5 | ||
---|---|---|---|---|---|---|
Hoof Health Synthesis | +0.3 | |||||
Infectious Lesions Synthesis | -0.6 | |||||
Mechanical Injuries Synthesis | +1.2 | |||||
YVERSUNDHED | +0.4 |
Non improver |
Improver |
|||
somatisk celletal | +0.4 | |||||
Klinisk mastitis | +0.2 | |||||
Reproduktion | +0.5 |
Non improver |
Improver |
|||
Frugtbarhed køer | +0.6 | |||||
Frugtbarhed kvier | +0.2 | |||||
Interval fra kælvning til 1st ins. (køer) | 0 | |||||
Holdbarhed | +0.9 |
Non improver |
Improver |
|||
Ketosis | +0.1 |
Eksteriør |
110 |
228 Døtre - 192 Besætninger - Sikkerhed 87 |
88 | 100 | 112 | 124 | 130 | ||
---|---|---|---|---|---|---|
KROPSKAPACITET | 103 |
Poor |
Excellent |
|||
Brystbredde | 112 |
Narrow |
Wide |
|||
Brystdybde | 94 |
Shallow |
Deep |
|||
Krydslængde | 98 |
Short |
Long |
|||
Krydsbredde | 103 |
Narrow |
Wide |
|||
Krydsretning | 86 |
Sloped |
Flat |
|||
Krydshøjde | 105 |
Short |
Tall |
|||
LEMMER | 106 |
Poor |
Excellent |
|||
Hasevinkel | 88 |
Straight |
Sickle |
|||
Klovhældning | 93 |
Low |
Steep |
|||
Hasestilling | 101 |
Outside |
Inside |
|||
YVER | 109 |
Poor |
Excellent |
|||
Foryvertilhæftning | 104 |
Loose |
Strong |
|||
Bagyverhøjde | 103 |
Low |
High |
|||
Bagyverbredde | 91 |
Narrow |
Wide |
|||
Yverdybde | 107 |
Deep |
Shallow |
|||
Yverbalance | 104 |
More rear |
More fore |
|||
Yverbånd | 115 |
Weak |
Strong |
|||
Forpatteafstand | 103 |
Wide |
Close |
|||
Bagpatteafstand | 89 |
Narrow |
Wide |
|||
Patter orientering | 111 |
Outside |
Inside |
|||
Patter | 103 |
Poor |
Excellent |
|||
Pattelængde | 104 |
Long |
Short |
|||
Pattetykkelse | 96 |
Thin |
Thick |
|||
Vækst | 110 |
Poor |
Excellent |
|||
-1 | 0 | 1 | 2 | 2.5 | ||
kalvekød | -0.2 |
Poor |
Excellent |
|||
Young calves / young cattle muscularity | 0 |
Poor |
Excellent |