Brugsplan / Afstamning |
| View as PDF |
OCHAMPASMASERATI / HALLEZ / ELASTAR |
ISU |
| 128 | ||
| Available | ||
|
||
PRODUKTION |
PRODUKTION +51 |
| 443 Døtre - 354 Besætninger - Sikkerhed 95% | |
| M-indeks | Protein % | Fedt % | Protein % | Fedt % | DIGER |
|---|---|---|---|---|---|
| +520 | +43 | +25 | +0.35 | +0.06 | -1.1 |
| K-CAS | B-CAS |
|---|---|
| BB | A2A2 |
SUNDHED MV
MILCA : MIF / MTCP : MTF
MTETR : MTRF
|
|
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| Malketid | 101 |
Slow |
Fast |
|||
| Temperament | 94 |
Lively |
Quiet |
|||
Health |
-0.4 |
| -1 | 0 | 1 | 2 | 2.5 | ||
|---|---|---|---|---|---|---|
![]() |
+0.2 | |||||
| Infectious Lesions Synthesis | +0.6 | |||||
| Mechanical Injuries Synthesis | -0.2 | |||||
| YVERSUNDHED | +0.2 |
Non improver |
Improver |
|||
| somatisk celletal | +0.3 | |||||
| Klinisk mastitis | +0.1 | |||||
| Reproduktion | -0.7 |
Non improver |
Improver |
|||
| Frugtbarhed køer | 0 | |||||
| Frugtbarhed kvier | -0.1 | |||||
| Interval fra kælvning til 1st ins. (køer) | -1.6 | |||||
| Holdbarhed | -0.5 |
Non improver |
Improver |
|||
| Ketosis | -0.2 | |||||
Eksteriør |
108 |
| 148 Døtre - 122 Besætninger - Sikkerhed 84 | |
| 88 | 100 | 112 | 124 | 130 | ||
|---|---|---|---|---|---|---|
| KROPSKAPACITET | 107 |
Poor |
Excellent |
|||
| Brystbredde | 110 |
Narrow |
Wide |
|||
| Brystdybde | 118 |
Shallow |
Deep |
|||
| Krydslængde | 103 |
Short |
Long |
|||
| Krydsbredde | 96 |
Narrow |
Wide |
|||
| Krydsretning | 96 |
Sloped |
Flat |
|||
| Krydshøjde | 112 |
Short |
Tall |
|||
| LEMMER | 95 |
Poor |
Excellent |
|||
| Hasevinkel | 108 |
Straight |
Sickle |
|||
| Klovhældning | 87 |
Low |
Steep |
|||
| Hasestilling | 105 |
Outside |
Inside |
|||
| YVER | 115 |
Poor |
Excellent |
|||
| Foryvertilhæftning | 130 |
Loose |
Strong |
|||
| Bagyverhøjde | 101 |
Low |
High |
|||
| Bagyverbredde | 98 |
Narrow |
Wide |
|||
| Yverdybde | 108 |
Deep |
Shallow |
|||
| Yverbalance | 126 |
More rear |
More fore |
|||
| Yverbånd | 108 |
Weak |
Strong |
|||
| Forpatteafstand | 122 |
Wide |
Close |
|||
| Bagpatteafstand | 86 |
Narrow |
Wide |
|||
| Patter orientering | 115 |
Outside |
Inside |
|||
| Patter | 98 |
Poor |
Excellent |
|||
| Pattelængde | 103 |
Long |
Short |
|||
| Pattetykkelse | 111 |
Thin |
Thick |
|||
| Vækst | 88 |
Poor |
Excellent |
|||
| -1 | 0 | 1 | 2 | 2.5 | ||
![]() |
-1.1 |
Poor |
Excellent |
|||
| kalvekød | 0 |
Poor |
Excellent |
|||
| Young calves / young cattle muscularity | -0.8 |
Poor |
Excellent |
|||




