Bull form

View as PDF	REDDING OPENUP / MINNESOTA / IMPEC	ISU
		152
Available
Solids Health Grazing

Milk	Prot. (kg)	Fat (kg)	Prot. (%)	Fat (%)	digeR
+786	+50	+30	+0.39	+0.01	-0.4

K-CAS	B-CAS
BB	A2A2

MILCA : MIF / MTCP : MTF

MTETR : MTRF

Calv. EASE	d. Calv. EASE	Calf VIT	D. CALF VIT.
95	95	95	95

		88	100	112	124	130
Milking speed	113	Slow			Fast
Temperament	109	Lively			Quiet

		-1	2
Hoof Health Synthesis	+0.6
Infectious Lesions Synthesis	0
Mechanical Injuries Synthesis	+1.2
Udder health	+0.1	Non improver	Improver
SCS	-0.1
Clinical Mastitis	+0.6
Fertility	+1.6	Non improver	Improver
Cow Fertility	+1.3
Heifer Fertility	+0.7
Int. Calv. 1st Al	+1
Productive Life	+0.8	Non improver	Improver
Ketosis	-0.9

Type	107

daughter(s) - Herd(s) - Reliability 65

		88	100	112	124	130
BODY CAPACITY	106	Poor			Excellent
Chest Width	105	Narrow			Wide
Chest Depth	113	Shallow			Deep
Rump length	106	Short			Long
Thurl Width	101	Narrow			Wide
Rump Angle	99	Sloped			Flat
Stature	101	Short			Tall
FEET & LEGS	110	Poor			Excellent
Rear legs, side view	109	Straight			Sickle
Foot Angle	107	Low			Steep
Rear legs, rear view	114	Outside			Inside
UDDER	103	Poor			Excellent
Fore Udder	125	Loose			Strong
Rear Udder height	84	Low			High
Rear Udder Width	102	Narrow			Wide
Udder Depth	102	Deep			Shallow
Udder Balance	100	More rear			More fore
Udder Cleft	90	Weak			Strong
Front Teat Placement	127	Wide			Close
Rear Teat Placement	81	Narrow			Wide
Teat Orientation	107	Outside			Inside
TEATS	108	Poor			Excellent
Teat length	119	Long			Short
Teat shape	88	Thin			Thick
BEEF VALUE	90	Poor			Excellent
		-1	0	1	2	2.5
Veal calves muscularity	-0.8	Poor			Excellent
Young calves / young cattle muscularity	0.1	Poor			Excellent

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