REDDING - Bull form

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Available
Solids Powerfull Health Grazing

MJÖLK	P (kg)	F (kg)	P (%)	F (%)	DIGER
+608	+48	+24	+0.4	+0.01	-0.3

K-CAS	B-CAS
BB	A2A2

MILCA : MIF / MTCP : MTF

MTETR : MTRF

Kalv.	kalvningar mf	kalvvitalitet f	kalvvitalitet mf
95	95	95	95

		88	100	112	124	130
MJÖLKBARHET	106	Slow			Fast
TEMPERAMENT	105	Lively			Quiet

1.0

		-1	2
Hoof Health Synthesis	+0.8
Infectious Lesions Synthesis	+0.5
Mechanical Injuries Synthesis	+1.2
juverhälsa	+0.1	Non improver	Improver
celler	-0.2
kliniska mastiter	+0.6
FERTILITET	+1.6	Non improver	Improver
FERTILITET ÄLDRE KOR	+1.3
fertilitet kvigor	+0.3
KALVNING 1 :A INS	+1.3
livstidsproduktion	+0.3	Non improver	Improver
Ketosis	-1.5

		88	100	112	124	130
KROPP	105	Poor			Excellent
bröstbredd	104	Narrow			Wide
bröstdjup	111	Shallow			Deep
Korslängd	107	Short			Long
Korsbredd	99	Narrow			Wide
korslutning	96	Sloped			Flat
Reslighet	100	Short			Tall
BENEGENSKAPER	108	Poor			Excellent
Hasvinkel	115	Straight			Sickle
Fotvinkel	107	Low			Steep
Ben Bakifran	114	Outside			Inside
JUVER	95	Poor			Excellent
Främre anfästning	127	Loose			Strong
Bakjuverhöjd	77	Low			High
Bakjuverbredd	98	Narrow			Wide
Juverdup	95	Deep			Shallow
Juverbalans	94	More rear			More fore
Ligament	86	Weak			Strong
Spenplacering fram	121	Wide			Close
Spenplacering bak	85	Narrow			Wide
Spenriktning	101	Outside			Inside
SPENAR	107	Poor			Excellent
Spenlängd	115	Long			Short
Spenform	94	Thin			Thick
köttvärde	90	Poor			Excellent
		-1	0	1	2	2.5
Beef slaughter data	-0.1	Poor			Excellent
MUSKELFYLLNAD UNGNÖT	-1	Poor			Excellent
Young calves / young cattle muscularity	0.3	Poor			Excellent

REDDING